This “dessert salad” has a crunchy and chewy texture that will satisfy any sweet tooth. Popular in the Midwest, it can also be found in areas with a large Lutheran and Scandinavian heritage. Some variations call for vanilla instant pudding, and a caramel apple version makes for a nice fall treat. Don’t look for this “salad” in restaurants, but expect to see it at potlucks and church events.
Recipe Servings: 8
Prep Time
15 minutes
Cook Time
Total Time
15 minutes
Vegetarian
Vegan
Gluten Free
Dairy Free
Kosher
Halal
Ingredients
- 1 package (8 oz) cream cheese, softened
- 1 cup powdered sugar
- 1 container (12 oz) cool whip (or other dairy whipped topping), thawed
- 6 snickers candy bars
- 4–6 granny smith apples
Directions
- Mix cream cheese and powdered sugar until thoroughly blended.
- Fold in Cool Whip.
- Cut Snickers bars into bite-size chunks and add to cream cheese mixture.
- Chop apples into chunks and add to mixture. Stir.
- Chill 60 minutes before serving.
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