Acorn Stew Acorns, the nuts from oak trees, have been a... Afang The broad, glossy, dark green foliage of... Ajiaco Prepared in Cuban neighborhoods on June 24 to... Albondigas Soup Eaten today in the Southwest as a “soul food”... Alligator Gumbo Louisiana is known as the Alligator Capital of... Asian Chicken and Rice Noodle Soup Chicken noodle soup is a classic the whole world... Asopao de Mariscos Puerto Rico’s asopaode mariscos is a rice-based... Asparagus Soup This soup recipe is rich and creamy and a nice way... Batchoy Batchoy is a Filipino noodle soup, traditionally... Bean and Ham Soup Bean and ham soups are a popular option in... Beef and Barley Soup Beef and barley soup is a traditional Western... Beef Minestrone Minestrone, meaning “big soup,” is a... Beef Stew “Stewing” meat to create tender dishes is an... Beer Cheese Soup Beer soup dates back to medieval Europe, when beer... Beet and Tomato Soup This beet and tomato soup, served both hot and... Bison Chili Once plentiful on the western Great Plains,... Bison Stew (Buffalo Stew) Commonly referred to as buffalo, the species... Bisque Dating back to the 17th century, a bisque is... Black Bean Soup Black beans are an ancient staple of Latin... Black-Eyed Pea Soup Black-eyed pea soup is a traditional and popular... Booyah Booyah is a Belgian-style soup enjoyed during cold... Borscht Borscht is an iconic cultural dish. The... Bouillabaisse (Fish Stew) Bouillabaisse is a traditional fish stew from... Bredie Bredie is a thick stew containing lamb,... Broccoli and Cheese Soup This light, creamy soup uses a base of cheddar and... Brunswick Stew Brunswick stew, a slow-cooking soup that was... Buffalo and Rice Soup This simple soup features rice and ground buffalo... Bun Bo Hue Bun bo Hue—which originated in its namesake city... Bun Rieu (Vietnamese Crab Noodle Soup) Popular throughout Vietnam and wherever Vietnamese... Burgoo Legend has it that burgoo was invented by a... Butternut Squash Apple Soup Butternut squash is a type of winter squash, which... Butternut Squash Soup Squash soups were introduced to European settlers... Cabbage Soup Cabbage soups are found in many European and... Cajun Shrimp Soup Cajun cooking was developed by French-speaking... Caldo de Res (Mexican Beef Soup) Caldo de res is a traditional Mexican and... Caldo Verde Originating in the former Minho province of... Caldosa (Cuban Street Stew) Caldosa is a common dish at family... Carrot Soup Carrot soup is a classic French dish. Soups with... Cassoulet Hailing from... Cauliflower Soup Cauliflower soup is a rich and creamy dish made... Chicken and Dumplings Soup The use of dumplings in cuisines around the world... Chicken and Red Bean Soup Chicken and red bean soup features a blend of... Chicken and Slippery Dumplings The slippery dumpling, which originated in North... Chicken and Wild Rice Soup Wild rice is native to the United States and has a... Chicken Long Rice Soup Chicken long rice soup is a Chinese-style chicken... Chicken Minestrone Soup Classic Italian minestrone soup gets the addition... Chicken Noodle Soup In the United States chicken soup is most often... Chicken Pot Pie Soup This recipe brings the heartiness of pot pie into... Chicken Soup with Kreplach Kreplach are savory dumplings stuffed with a... Chicken Tinola Chicken tinola is a Philippines-style chicken... Chicken Vegetable Soup This quick and simple recipe delivers a hearty... Chile Pepper Stew Called guisado a los tres chiles in Spanish, this... Chile Verde Chile verde is a tasty, one pot meal of tender... Chili (Chili con Carne) Chili con carne means "chili with meat" and in... Choctaw Hunters Stew Choctaw Indians were native to the southeastern... Chorizo Minestrone Minestrone is an Italian peasant soup, the most... Cincinnati Chili The recipe for Cincinnati chili dates back to... Cioppino Cioppino is an Italian American dish sharing its... Comanche Stew The Comanche Indians split from the northern... Congee (Rice Porridge) Congee is a rice porridge enjoyed by many people... Corn and Crab Bisque This creamy recipe, which combines the best Gulf... Corn Chowder Corn chowder is a thick cream-based soup featuring... Corned Beef and Cabbage Soup This well-known soup, especially popular around... Crab Bisque Bisque derives from France and is a creamy soup... Cream of Broccoli Soup Creamy and satisfying, broccoli lovers will enjoy... Cream of Chicken Soup Soups are ancient in origin and common among... Cream of Mussel Soup This recipe can be enjoyed anywhere, but some of... Cream of Tomato Soup Made from pureed tomatoes and dairy, cream of... Cucumber Soup This cucumber soup recipe is for a... Curried Chickpea Soup This full-flavored soup features a blend of... Dal Soup Indian cuisine uses an amazing variety of... Doenjang Jjigae (Korean Soybean Paste Stew) In Korea, jjigae means "stew," and this is one of... Doro Wat Known as Ethiopia's national dish, doro wat is a... Dublin Coddle Dublin coddle is an authentic Irish dish... Duck Soup In American culture, “duck soup” is an... Egg and Lemon Soup Also known as avgolemono, this soup combines the... Egg Drop Soup Simple and delicious, egg drop soup is a Chinese... Egusi Soup Egusi is a popular West African eating soup. The... Elk Stew Western US states such as Colorado, Montana,... Enchilada Soup Enchilada soup is hearty and full-flavored and is... Erwtensoep (Dutch Split Pea Soup) This thick soup is a traditional Dutch recipe.... Fasolada (Greek Bean Soup) This soup has been called the national food of... Fish Chowder Fish chowders are common around the world. Once... Fish Sinigang This Filipino dish is a sour broth soup that is... Fish Stew Fish stew is a universal dish with name variations... Fisherman's Soup Traditionally prepared riverside by fishermen,... Frejon Frejon is a bean and coconut milk soup. It is... French Onion Soup Onion soups date to Roman times. They were... Frogmore Stew Frogmore is the name of a community on St. Helena... Gamjatang The origin of this recipe can be traced to... Garlic Soup There are variations of garlic soup around the... Gazpacho Hailing from the southern Spanish region of... Geoduck Chowder The Geoduck is a gigantic saltwater clam native to... Goulash A traditional Hungarian dish, goulash is similar... Great Northern Bean Soup Great Northern beans are similar to cannellini... Green Chile Stew A popular New Mexican dish, this stew features... Gumbo Gumbo is a spicy stew, often served over rice,... Hangover Stew Hangover stew, or haejang-guk, is a Korean soup... Hopi Corn Stew This recipe is attributed to the Hopi, a Native... Hot and Sour Soup This classic hot and sour soup, originally from... Hulled Corn Soup This soup features hulled corn—boiled, softened... Irish Farmhouse Vegetable Soup Flavored with hearty root vegetables, this soup is... Italian Soup Italian meat, seasoning, and cheese give this soup... Italian Wedding Soup Italian wedding soup is a popular recipe that is... Kalguksu Kalguksu is a Korean noodle dish. The name means... Kapusta (Polish Cabbage Soup) Kapusta is a traditional Polish cabbage soup. This... Kimchi Stew In the Korean wave of the early 21st century, in... Knoephla Soup In the late 1700s, Catherine the Great of Russia... Kongguksu (Soy Milk Noodle Soup) This cold soy milk and noodle soup is a seasonal... Lamb Stew Lamb stew, prepared with fragrant spices and local... Leek and Tattie Soup A tattie is a potato in the Scottish slang, and... Leek Soup Leeks were first cultivated in Central Asia and... Lentil Soup This spicy lentil soup is a staple in some East... Lobster Bisque Lobster bisque, with its rich flavor and crimson... Lobster Stew This is a simple and rich stew featuring lobster... Locro Originating in the Andes mountains, this hearty... Maize Soup Indigenous to the Americas, maize, or corn, was... Manhattan Clam Chowder Manhattan clam chowder is defined by using... Matzo Ball Soup Matzo ball soup is a classic chicken soup with... Meatball Minestrone Minestrone soup has been the backbone of Italian... Meatball Soup Many soups throughout the world include meatballs.... Menudo A traditional Mexican dish often prepared... Milkweed Soup This seasonal soup is made with the fresh leaves... Minestrone Minestrone is a classic Italian soup that was... Minorcan Chowder Minorcan clam chowder dates to 1768, when settlers... Miso Soup The Japanese make this popular soup by combining... Mudfish Soup Also called chueo-tang or loach soup, this recipe... Mulligan Stew This soup originated during the Great Depression,... Mushroom Soup Mushroom soup is creamy and satisfying. Cream... Mustard Soup Mustard soup is a simple soup with a mild mustard... Mutton Stew Mutton refers to sheep older than a year; the meat... Navajo Squash Blossom Soup Squash plants bear a large blossom, often yellow... New England Clam Chowder The exact origin of New England clam chowder is... New Year's Eve Chicken Soup Dutch Americans celebrate New Year’s Eve... Oregon Beef and Fruit Stew Cooking meat with fruit is a practice found in... Ox Bone Soup This recipe is for a Korean soup called... Oxtail Soup In the United States, oxtail soup is a spicy... Oxtail Stew Oxtail stew is a versatile dish that plays a... Oyster Stew Oysters were eaten by Native Americans long before... Pasta e Fagioli This traditional, tomato-based Italian soup of... Peanut Soup Peanuts are a common ingredient across Africa.... Pepper Pot Pepper pot soup first made its way to the West... Pepper Soup Pepper soup is a common West African drinking... Pheasant Stew It was likely the Romans who imported pheasants to... Pho Pho, pronounced “fuh,” is one of the most... Pickle Soup Pickle soup is popular in Polish groceries around... Plain Tripe Soup Tripe is known as taniga in the Lakota Sioux... Polish Chicken Soup (Rosol) Adapted from a traditional Polish meat broth known... Pot Likker Soup Pot liquor—or pot likker—is the liquid left in... Potato Bacon Soup The versatile potato is the star of this creamy... Potato Leek Soup The exact origin of leek and potato soup is... Pozole There are a number of different types... Pumpkin Soup Pumpkin is a type of winter squash native to North... Quail Stew Quails are among the common European game birds... Rabbit Stew Rabbit has served as a popular food throughout the... Ramen Ramen refers to quick cooking noodles served in... Rasam (Spicy South Indian Soup) Rasam is a brothy soup that can include a... Red Bean Soup This red bean soup has many of the flavors that... Red Red Red red is a traditional bean and tomato... Rhode Island Clam Chowder Clam chowder, a preparation of clams and broth,... Roasted Poblano Corn Chowder Two popular Southwestern ingredients star in this... Saimin This Hawaiian version of ramen is considered by... Salmorejo de Jueyes (Puerto Rican Crab Stew) This crab stew is a Puerto Rican dish often served... Seafood Bisque Bisque is French in origin and is commonly made... Seafood Chowder Fresh seafood is integral to American cuisine,... She-Crab Soup This regional dish is believed to have originated... Shiro Wat The main ingredient in shiro... Shorabit Jarjir (Butternut Squash and Red Lentil Soup) This creamy soup is a showcase for butternut... Shrimp Bisque Bisque is a cream-based soup that originated in... Smoked Salmon Chowder Salmon is a major industry in Alaska, so it's no... Sour Cherry Soup Sour cherry soup, known as meggyleves in Hungary,... Sour Cucumber Soup Sour cucumber soup is popular in Eastern Europe,... Spinach Soup Spinach is believed to originate in modern day... Squid Lū'au Squid lū'au is a traditional dish of Hawaiian... Strawberry Soup Strawberry soup is a light, cool refreshing snack... Sweet and Sour Cabbage Soup Russian cuisine is known for its flavorful soups,... Sweet Potato Soup Sweet potato soup is a rich soup starring a pureed... Three Bean Chili Chili was developed along the Mexico-US border in... Three Sisters Soup The “three sisters” are beans, corn,... Tom Kha Gai Tom kha gai, or Thai coconut soup, is a sour and... Tomatillo Soup Native to the Americas, the tomatillo was first... Tomato Soup Tomato soup is a comfort food dish, traditionally... Tortilla Soup Creamy, crunchy, and flavorful, tortilla soup is a... Tripe Soup Işkembe çorbası, or tripe soup, is a beloved... Tteokguk (Korean Rice Cake Soup) In Korea, this rice cake soup is traditionally... Turkey Neck Soup Turkeys were a favorite game bird of Mayan... Turtle Soup In the 1700s and 1800s, turtle soup was a delicacy... Tzimmes This stew is popular in Jewish homes as part of... Venison Stew As American food, venison may be considered among... Vermont Cheddar Cheese Soup Melted Vermont cheddar cheese is the chief... Vichyssoise This iconic French-style leek and potato soup is... White Barszcz Zurek (Sour Bread Soup) This Polish soup is a traditional Easter dish.... White Chili White chili is a variation of the Mexican-American... Wild Rice and Turkey Soup This creamy, hearty soup features two of the Upper... Wohanpi Soup Wohanpi is a traditional Lakota Sioux soup,... Wonton Soup Dumpling soups, such as this wonton soup, have... Yayla Corbasi Yogurt originated among the nomadic people of... Yogurt and Spinach Soup Homemade yogurt is a staple in Indian homes, where...